Most days only the drive thru is open; there is a plexiglass shield over the register if you go inside, and the tables are marked to keep people sitting apart. They didn't clean while I was there, but there is sanitizer available on the counter and no trays or garbage around.
Inside is open during normal hours. Crew doesn't come out to clean as often as they should with the pandemic. Tables are marked to keep people apart. Crew wears masks on gloves, and Plexiglas shields are in place.
Thanks! Your answer is awaiting moderation.