PLate on Main

Freda Lee

Service was great. Food was good but I think the pistachio crème brûlée is the best thing on the menu!

Erica Radcliffe

We came for the pistachio crème brûlée, but we were so, so impressed with everything we had to eat! I had the saffron paella and would absolutely recommend it. The portions are generous and the flavors are amazing. The pistachio crème brûlée was better than we expected, and we found out that our server, Naomi, was the pastry chef. Naomi was attentive, answered all our questions about the menu, and just made the whole experience better. We will absolutely be returning!

Johnathan Roberto

Wife and I got gift cards there for Christmas, and overall it was an okay experience. Super friendly staff and a good selection of food and liquor but the taste to price ratio was way off in our opinion. Ordered the 50-day aged ribeye medium-rare, and it was less tender than the steak bites and less flavorful. Didnt wow us. Just "meh," Scallops were delicious, calamari was too. They don't skip on the liquor on drinks so that was a plus! Overall though, the pricing seems almost inflated as our economy for similar things I could've gotten at Edina grill/Redstone/Brick n Bourbon for half the price.

Mike Behrendt

As a resident of Prior Lake, I value having PLate on Main as part of our business community. During the covid restrictions, I ordered curbside pickup many times to try to support the restaurant and ensure it's continuing operations. The food served is great! Where I have an issue is with the menu descriptions vs. the food delivered to the table. Tonight, I ordered the Scallops which according to the menu included sautéed asparagus, sea scallops and garden risotto. When the plate arrived, I had the scallops and the risotto but no asparagus. I pointed out the missing item and was told that the asparagus was in the risotto and that the menu was "confusing". I replied that the menu was not confusing but rather it was misleading. I may have had 3 small slices of asparagus included in the risotto. Not three stalks of asparagus just 3 small slices. Skip the Scallops because the menu is deceptive and you're not getting value for your money.