MidiCi The Neapolitan Pizza Company

Tiffany Hess

We got their “fig, pig and goat” pizza and oh my gosh. I am in love! It was so good. We also got their margarita and it was also delicious. Will definitely be coming back

Jayden Turrubiates

Absolutely horrible service if I could give it a -23 I would. I should not have to wait 50 minutes on a week night for a large pizza and a drink. Unfriendly staff who really could learn how to use a pizza cutter.It was ridiculous but the worst part is the hygiene. This kid had long hair passed his shoulders and wore a beanie that went to middle part of his ear. The rest of his hair was stringey and looked dirty and was hanging while he was working with food he ran his hair through the pizza dough practically. And on top of that after he was done working the register with cash he went straight to touching the pizza dough instead of washing his hands. What training is this come on now the manager seem like he is unaware of any of this the really needs to open his eyes.

Leona Keesling

This place has a great atmosphere. Some of the food looked really good, but I was disappointed with their pizza. For gluten free it was very average, although they were willing to do just about anything as a gluten free option. The regular pizza my daughter had was also a disappointment too her . The servers were friendly and actually conscientious as we waited inside for our order. It was casual but nice, and if I ever go again, I will try something besides pizza.

Adam Lindsay

I would consider myself a kind of pizza connoisseur, personally. I could eat pizza 24/7 if given the chance. But now I can add to my list of favorites MidiCi! This is some fantastic tasting, authentic, fresh pizza. I was pleasantly surprised by the atmosphere and the employees. The brick ovens in the middle of the restaurant are really cool and it’s fun to watch them make pizzas right in front of you. I will DEFINITELY be making regular visits here!