Employees wear masks at all times, and seem to wash their hands frequently.
Hi We are taking protocols very seriously. Seating is reduced to 50% and tables are spaced at 6 feet. We do not allow parties over 10. The staff wears masks and gloves, tables and seats are sanitized between use, the restrooms are sanitized every 2 hours, masks are required for customers and vendors. To go orders are as non contact as possible. We have a small staff and need to keep everybody healthy.
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