Yama Sushi & Sake Bar

Elizabeth Dickens

The sushi is good but the sake is great!! Returned the next evening and had the flaming jack shrimp. It was Amazing!!!

Joseph Meyer

One of the best sushi experiences in 30 years of exploring the cuisine. Every detail is executed with the greatest of care. Minute little touches of wasabi on Bluefin sashimi, sitting atop a dusting of micro-salt. Freshly made gyoza in the most delicate of wraps, crisped to perfection. All flavors that made me close my eyes a little with each bite. I’m astounded by this restaurant, clearly.

K S

Loved eating here! Had the Curry Tonkatsu, Mardi Gras sushi roll, Wakame salad and the Chicken Kara-Age. All of it was ready minutes after we ordered and made to perfection! The staff were so nice and attentive! Can't wait to go back!

Henry Hon Woo

maybe because we went toward the end of lunch shift, or perhaps the regular chef was off, but my friend and I were slightly disappointed at the presentation and quality of the food served in our bento boxes. Saying that I can’t really complain about the freshness of fish and vegetable… it’s just that I heard the chef and manager speaking in Japanese and I expected the food to be super authentic… but they turned out be more localized… willing to give it a try again in the future though.