Sam's Sushi Bar & Grill

Midge Nichols

Just ok. The rice was plain and not seasoned well. The rolls while flavorful were poorly constructed and falling apart. Rolls were too large to eat in one bite, you would be better off eating with a fork and knife they were so messy.

Haglund Disorder

I feel very safe from COVID here even in 2022. Takeout only and staff thirty feet away in conversation w you —they are wearing masks! Awesome … very fresh and competent sushi, sautéed noodles and bento. Easy to eat outside, in my car or to be brought home. Comes in recyclable containers. Will come back!

Faith Nitz

Just not good. I love all kinds of sushi but I couldn't even finish a full piece of my dish. I got the ballard plate. It smelled and tasted bad and was the lowest quality fish i've ever had. Rice tasted stale and fish tasted old and soggy. I tried to force myself to eat it and I couldn't. I even tried to separate the rice to just eat that but still had bad after taste. Ended up giving the rest to my dogs. Sad waste of money.

Michelly Calzadilla

Small, sushi restaurant squished between a coffee shop and cobbler. I wouldn't have thought to try it if I didn't see people constantly eating here. We arrive around 7 PM on a Saturday and it was busy, but we were still seated immediately. The staff was polite and brought our rolls out in about 10 minutes. The rolls were decent - we ordered the Crunch Roll, Seattle Roll, and Unakyu Maki. Unfortunately, our waiter seemed to have forgot the Crunch Roll, so it never arrived. The rolls were both large and tasty. The Unakyu didn't hold together very well and was difficult to eat. The flavor was OK, the barbecue eel tasted strange. The Seattle Roll was good. Good sushi spot, but there are cheaper and better tasting options closeby.