Devine Meat Company- Deer and Wild Game Processing and Custom Slaughter

Austin Marlin

I've done 4 hogs, a goat, a lamb, and just picked up a whole beef from Devine Meat Company. They always do an excellent job and always have great customer service. I'll be back in a few months with some more hogs. Since my last review I've dropped off more gigs and just now another cow. They always do fantastic work.

Nathan Ramsey

Great experience getting my pig processed here. Communication was excellent, pricing was clearly laid out and explained. I felt like I got the full yield from the animal. The Bacon is very good too, Thank you.

Paul BIGBOYRIDES

Dos Pendejos stick being thoroughly enjoyed here in South Florida! Hard to find Mexican food down here that’s not prepared by Cubans and or Texas meats so a BIG Thank You to Devine Meats in the Great State Of Texas. Shows how us native Texans take care of each other 😉

Alfredo Joya

Unprofessional wants to charge me for how much the deer weighed field dressed. Not for amount of meat actually taken in. Wants full amount for meat up front! Then maybe issue a refund if it ends up being less. Deer was 140lbs field dressed. shes going off that weight. When deer was going to be taken to her with the head and hide off. So it was going to weigh less. Last year was fine. Took my deer there paid the $100 deposit and rest when I picked up my meat. How do I know I'm getting exactly what I pay for? She can charge me full amount not issue back a dime and say "you had x amount of sausage, summer etc." Just so it can equal out to what she says. When in reality she can give you .75 lb packs of meat but charging you for 1lb. How would you know? Who's going to individually weigh every single pack. Customer service and way they want to run their business now is the reason for the 1 star rating. On the other hand venison fajitas here are great. Chorizo is great. I wanted to try their summer sausage this year and their brisket/venison ground meat. Shame they want to run their business like this now (give me $600 now and if it's less ill give you money back) and they want to go off of different weights instead of what the meat taken in actually is.