Red Lobster

Mikeruns 3

Almost no people in here when we went. Menu has changed I believe since Covid, so don’t come expecting the huge menu like I did. Staff was real cool, professional and good with drinks recommendations - definite good service. I wasn’t a big fan of the coconut shrimp but that was my fault. Lobster bisque was very good. Baja shrimp bowl was very good and exactly what I expected. Bahama is stronger drink and worth the price compared to the long islands. Not sure I’ll be returning but a good experience nonetheless.

Brandon Mitchell

Had the delight of visiting this fine restaurant eleven years ago around Mother's Day in May 2011. Never got a chance to review it. Food was just delightful. Cheddar biscuits really stood out for it's taste and seasoning. Seafood was mouthwatering. Waitress was always there helping with a smile. Very rewarding experience. Got to return.

Asjaneh Moore

We got to this location a little before noon on a Saturday and were told by the hostess that we were the first people to dine in that day. Service was good. Especially considering it was a light shift with just us, but our food came quickly and our waitress continually checked on us to make sure everything was fine. I truly appreciate the fact that she didn’t just disappear, and also didn’t smother us with her presence. The biscuits *chefs kiss* as usual are what you come and stay for. Anyway…Who doesn’t like Red Lobster?! Shouts out to Beyoncé and that show Harlem! 🤣 ▪️Lobster Pizza- 6⭐️ ▪️Steak- 8⭐️ ▪️Salmon- 8⭐️

Ashlee Carter

My food was really good. I went at lunch time today with my family. My waitress Kim was wonderful as per usual. I have had her in the past. She is so attentive and customer service realness.