Rocco's New Orleans Style PO

Jolei Blanc Parrott LMT5163

My dad brought me here for dinner. He was raving about this place and how he goes there frequently for lunch. We panicked when we pulled up and realized they close at 7p.m. they were so awesome! They welcomed us in and made us some incredibly messy, yummy roast beef poboys. So if you want a yummy dinner, I highly suggest this spot.

Pat Smith

RB Po boy has gone down. I've always felt like it was like home cooked roast beef, not deli beef & jar gravy. Today the beef was "OK", not deli, but ok. Gravy was NOT the gravy that went with home cooked roast. Meat & gravy was barely lukewarm. It took almost 30 minutes to get 1/2 poboy and onion strings. I understand inflation, but over $21 was definitely a "not again" moment. I used to look forward to eating there, not anymore.

James Moak

It's been a while since I've been to Rocco's but the food and service were still great! I had the grilled chicken Ceasar salad and it was as good as the last time I had it. They busy as usual during lunch, but managed to keep up with the orders without an extended wait. Highly recommended !!

Micky Tassin

Picked up at Rocco's Friday on my way home from work. Got a shrimp po-boy. Best in the city