Tibby's New Orleans Kitchen

Kelly “Kelly’s Critique” Gilmore

July 30,2022- Came to meet friends here. Food was fresh and made to order. Although the food was fresh and hot it lacked salt and flavor which I was expecting from a New Orleans restaurant. Bathroom were simple, clean, had baby changing table.

Hitched for Lyfe

Brandon, FL Friday, April 15, 2022 Greeted by Friendly Staff Establishment Clean / Customers NOT Required to Wear Face Masks No Line/No Waiting at This Time Arrived/Checked In: 4:40pm Greeted & Seated: 4:40pm Placed Drink Order: 4:47pm Received Drinks: 4:50pm Placed Appetizer Order: 4:50pm Received Appetizer: 4:58pm Placed Entrée Order: 4:58pm Received Entrée Order: 5:18pm Our server, Chelsea, was friendly, helpful & knowledgeable about food being offered. Over the top exceptional service. Husband ordered the Voodoo Magic cocktail ($11). A powerful spirits drink with Southern Comfort, Smirnoff Vodka, Disaronno Amaretto, pineapple juice, orange juice, sour mix and topped off with a splash of cranberry juice. Just wow. I ordered the Hurricane ($12). A delicious combination of Bacardi Silver Rum, triple sec, Bacardi 151 mixed with house made Hurricane mixer and topped off with Bacardi Black Rum. Best Hurricane I’ve had in quite a while. Our appetizer was Boudain Spring Rolls. Lightly fried spring rolls stuffed with boudin & jack cheese. Served with creole dijonnaise. Reg – $8.75 | Large – $12.75 Husband ordered the Chicken & Waffles. Melted cheddar cheese, peppered bacon, fresh Belgian waffles. Served with homemade brandy sauce -$16.95. Loved it. The delicious brandy butter sugar syrup was amazing. I ordered the traditional CRAWFISH ÉTOUFFÉE with a Seasoned roux, vegetables, shrimp or crawfish – $17.95. The best ÉTOUFFÉE I’ve had outside of New Orleans. Food arrived hot & delicious. Drinks kept filled. I highly recommend this restaurant and plan to eat here again.

Timmy Shigley

Tibby's was the first Tampa restaurant we experienced when we moved here 4 years ago. It set the bar high and continues to hold the same high standards of excellent food, service, and atmosphere. We showed up on Mardi Gras Sunday (wasn't even thinking about it actually), and wow...we had us some good grub. Beignets, Crawfish Etouffee (I wish they would call it Mudbug) and shrimp & grits this time around all were all simply amazing.

Trinity L

Really quick service and friendly staff but mediocre food at best. While everyone's food came out within 10 minutes of placing the order, nothing was too spectacular. We ordered the chicken and waffles and the sampler trio with gumbo, crawfish pie and allegedly the chicken and andouille sausage gumbo (but that had not a single piece of sausage in it). The gumbo was dry and tasted only of tomato paste, no sausage in the gumbo and the crawfish pie was just okay. The fried chicken was very chew and hard and was really on the lower end of fried chicken that I have tasted in my life. Quite high prices for such eh food, I wouldn't come back.