Dolly's Restaurant

Yvette Mena

Food is so delicious! Chef Carmen cooked that day and everything was prepared to perfection. Great cocktails as well. Lovely location on the water. Cannot wait to return. Try the cold noodle side, burger, cod and greens-delicious.

Jeff Altorfer

Staff is attentive, real and as eclectic as the food and drinks. Wine, beers/ales and ciders; imaginative treatments of traditional mixed drinks and a few originals that are real zingers. Everything about this place is an obliviously well considered set of choices for what and where it is. Upscale first impression, yet folksy (in the entirely non-pejorative sense) enough to be genuine Hudson Valley even if it's relatively new. An enjoyable experience, I wouldn't change almost anything about it: The probably evolutionary planning that went into this is impressive. ' few places I like more.

Kaitlyn Deane

Wonderful hidden gem. Started with the Korean cauliflower , clam toast, dumplings, and tacos. Great flavors in all the appetizers. Dinner we had the veggie burger, pork chop (Excellent choice), and steak dinner. All were delicious! We ended with the chocolate soufflé and cheesecake . Yum!! New favorite spot. You can tell the chef/chefs take pride in the food.

Zebra

My husband and I had an excellent dinner at Dolly's. The food was excellent. The Cauliflower nuggets and Hummus appetizers were delicious. And the Dolly's burger deluxe and the season special they had was the Ruben, and both were amazing. Our server, Ferhat, was very attentive, knowledgeable, and pleasant. Overall, everyone was very attentive. The place is very inviting and cozy with an amazing view. We are definitely coming back, especially when they open the patio outside.