R&R BBQ

Kevin Schippers

Went on a Saturday night. It was very busy but that’s to be expected. The staff was friendly and helpful. Food took a really long time to get but it was fine as I got to spend some quality time with my wife. I love their food. Ordered the chicken this time and it was better than I remember it being. The fries were great, too!

Jim Armstrong

Well considering that all the meat is already cooked, stood in line for 20 minutes just to place my order, been waiting for another 25 and I still don't have my food. I'd say they need a little help in running their business. Unbelievably inefficient, obviously the food is good, but the service, not so much.

Zoey Sophia Sohns

Excellent! All of the meats had outstanding flavor and were tender. The beans are spot on! My only criticism is of the peach cobbler and ice cream. It tasted bitter and almost tinny. Skip the dessert but definitely go for the meats!

Jessica Skelton

Very disappointed with my first visit to R&R. Husband and I each ordered a 2 meat plate with chopped brisket and pulled pork. I got Mac & cheese and he got mashed potatoes for sides. Upon receiving our food, it was lukewarm at best. Very little seasoning or flavor (I needed to add salt). The brisket was 80% fat. I know brisket tends to be fattier than other meats, but this was obnoxious. To make it worse, they charge extra for brisket! The Mac & cheese was just macaroni, there was no cheese in sight. Rolls were store bought and nothing great. Meal was just under $50. Overall, there are many other bbq places in Utah that are much better and less expensive. Overpriced and underwhelming.