Azzip Pizza

Category: Pizza restaurant

Address: 8680 High Pointe Dr, Newburgh, IN 47630, USA

Phone: +18125183810

Opening hours

Sunday: 11AM–9PM

Monday: 11AM–9PM

Tuesday: 11AM–9PM

Wednesday: 11AM–9PM

Thursday: 11AM–9PM

Friday: 11AM–10PM

Saturday: 11AM–10PM

Reviews

cait bo bait

Jan 11, 2022

Bubble pizza anyone? And on the square one I asked for toppings on one half and they put half of them on the whole thing ?!?!!!!?!?!?? I don’t get it….

Morgen McGuire

Jul 24, 2021

As an avid Azzip pizza fan. I was very disappointed during this visit. When we walked in the line was not too long. While waiting we noticed that they kept making pizzas and not taking orders from the people in line. They were making them for the on line orders. This was frustrating after waiting 30 minutes to order a pizza. Again, I love Azzip and I will always be a customer. It would be nice for the on line orders to have a separate oven/prep area. Thanks

Stephen Rager

Feb 10, 2021

Great food, love bringing the family here. I'm on a keto diet so ordering the pizza with the cauliflower crust helps me out tremendously. I love pizza and this allows me to have it again.Thanks, Stephen! We love being able to make pizza possible for a wide range of diets.

Sarah Hartman

Jan 18, 2021

Delicious pizza and order was ready right on time. The curbside pickup delivered my order at the exact time specified. The pizza and garlic bread tasted amazing and were hot upon pickup. My only complaint was the side cup of marina sauce was unexpectedly cold.Thanks for visiting, Sarah! I'm glad we were able to serve you and that our team was timely. When we make our sauce cups, they are almost always made from already-cold sauces and kept cold to keep them fresh.

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Questions & Answers

What does azzip mean?

Harlen Summers | Feb 13, 2019
Chris Schmitt | Feb 14, 2019

Pizza spelled backwards. I miss it since I moved to Pensacola

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Do you deliver?

Kelle Nellis | Feb 13, 2019
Zane Aeschliman | Feb 14, 2019

Nope

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What are the Covid safety practices like here?

People are asking | Mar 28, 2021
Heather Matheis | Mar 29, 2021

Each of the employees is masked and gloved. There is a plastic shield up in front of the toppings area, as well as the checkout counter. They even prefer guests to use credit cards, as to limit contact.

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