Golden Star Vietnamese Restaurant

Tony CEN

We ate all of it for total of price of 62.35 and it was great. Salt and pepper, hoisin and sauce with vermicelli is 👌 i give a solid 10.

Edison Huang

I decided to try Golden Star Vietnamese restaurant in between my visits to Golden Flower Vietnamese restaurant. The pho here is more expensive but I find it more consistent with the pho experience. The food was served in timely manner and the meat were still raw. It came with 4 beef balls instead of two (well they're cut in half...). They provide a good amount of tripe but I wish they give more tendon. I think I only had a tiny piece or two.

Kevin Johan Wong

Standard Vietnamese fair for the west coast. Shrimp rolls, pho and pork chop dishes play it safe but are still delicious in a simple way. The lemon pork chop was especially tender. Restaurant is clean enough and the Chinatown area around it is definitely worth exploring.

Honglu Wang

The biggest portion of pho I’ve ever had for such a decent price. The broth is scrumptious, the beef extraordinary, and the view outside at the park, adds to the whole experience.