LongHorn Steakhouse

Joseph Feeney

Visited with my siblings, terrible experience. Our waitress was very sweet and attentive, however she was obviously overworked and drained from the rush. Wish her well, however our White Cheddar Mushrooms weren’t fully cooked, our shrimp appetizer wasn’t deveined, and our wait time for actual food was over an hour and 20 minutes. I was missing two sides, and my sister was too. After we got that fixed, our Brussel sprouts were so burnt they left a charred taste in your mouth, and our broccoli wasn’t steamed thoroughly, so it was rather crunchy. Overall, was my first bad experience here, however it really left as bad a taste as the sprouts.

Brian Impelli

First time here and considering I'm not crazy about chain steakhouses, I was actually very satisfied with this place. The restaurant itself was very clean and the staff was excellent. I started off with a Margarita....as per my usual, which was DELICIOUS. We started with the Texas Tonion which is basically fried onion petals. It was actually very good, not oily and heavy, very light and crispy. The house was very good, I like that they used a green mix instead of just bland lettuce. The steak was cooked perfectly to my liking, and I got a side of seasoned shrimp. The add on is usually only served as 4.. but the waitress gave me 8!!! Overall it was very good dining experience as opposed to Texas Roadhouse which I'm not crazy about. Definitely check this place out.

Nx Nu

Hey, this place is really good but I think it has competition that is just over all better. I think the steak is ok but the wings came out a little bit undercooked. I'm curious to try it again because I love a good steak.

Asaf Cohen-Jonathan

Average plus. Nice atmosphere, balanced music, very good serving, the food is average ... Not like described in the menu, the steak is ok, but the french fries is realy not edible. Try the house ale, i liked it but didn't arrived to the desert finish line...