Green River Barbeque

Category: Barbecue restaurant

Address: 131 US-176, Saluda, NC 28773, USA

Phone: +18287499892

Opening hours

Sunday: 11AM–8PM

Monday: 11AM–8PM

Tuesday: 11AM–9PM

Wednesday: 11AM–9PM

Thursday: 11AM–9PM

Friday: 11AM–9PM

Saturday: 11AM–9PM

Reviews

Frank

Jun 27, 2022

A great place to have some bbq. The food was great their sauce is Amazing! The drinks are good too. The only issue I had with them is that they took foreeeever to get our food and drinks our but honestly this place is worth the wait and tastes amazing!

Jordan Wood

Jan 17, 2022

About a week ago, I ordered a grilled cheese sandwich with fries and another order to go. As you can see from the pics, my sandwich has old, black and burnt food particles from a dirty grill and spatula. Everything that was ordered on this day tasted great but if I am receiving nasty remnants of other foods cooked on this grill, it makes me wonder when it was last cleaned and what other parts of this kitchen are also dirty. I doubt I will be coming back to eat here considering they obviously don't take much pride in the cleanliness of their equipment/kitchen or the appearance of the food they are serving people.

Jennifer Rennicks

Jan 16, 2022

Food was very good, service was good, and having open air dining in the pandemic was great! Fun way to end a hike

Tricia Hahn Jeter

Sep 6, 2021

We really enjoyed sitting outside on the patio of this beautiful little mountain town BBQ joint. The air was so crispy and fresh for it to be summer time it was nice. The lady's in there were super friendly they let us keep our doggy with us on the patio and she sat at the table with us and got her own little plate of barbecue. The ladies loved petting hour little Darla the dog! The food came out quickly and I have to say it was pretty good. This was a nice conservative area where they weren't forcing people to wear masks!

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Questions & Answers

What are the Covid safety practices like here?

People are asking | Feb 21, 2021
Melanie B Talbot | Feb 22, 2021

Distance between tables, tables sanitized and covered with brown paper that are thrown away after each use, staff wear masks and all staff take a temp check at beginning of shift. If you choose to dine indoors you will have your temp taken. Outdoor dining.

Where can I find the menu?

Aaron Franke | Jul 22, 2019
Amy Josephs | Jul 23, 2019

On their website. Its a pdf

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