The Acre

Category: Vegetarian restaurant in Albuquerque, New Mexico

Address: 4410 Wyoming Blvd NE, Albuquerque, NM 87111, USA

Phone: +15052996973

Opening hours

Sunday: 10AM–8PM

Monday: 11AM–8PM

Tuesday: 11AM–8PM

Wednesday: 11AM–8PM

Thursday: 11AM–8PM

Friday: 11AM–9PM

Saturday: 10AM–9PM

Reviews

Mike Y

May 18, 2022

First taste was very good. I had the curry chickpea wrap. Excellent fresh ingredients and very good flavor. I'll definitely be back. I totally forgot to try dessert. The quinoa meatloaf sounds very good. Staff was very welcoming.

Skye Wagner

Feb 16, 2022

Such a great spot!!! We stopped here on a road trip and I am so happy that we found a place that catered so well to our vegan diet. On road trips that can be a challenge but this place was perfect. The food at this restaurant was incredible. It tasted good and was very high quality. The staff were all extremely nice and have good service. The chef himself came out and talked to us and other people in the restaurant and was very friendly. He even gave us a sample for the road! I also really really liked the vibe of this place! I definitely would stop here again next time I’m in Albuquerque.

Jonathan Morales

Jan 22, 2022

I am partial to the word fantastic when I have a good meal, but this doesn't reflect the experience at The Acre this Saturday afternoon. The food was phenomenal, the experience by the friendly and helpful staff was a welcoming pleasure. I was initially reluctant to try the Carne adovada with Jack fruit because if not done right can be sour, but it was flavorful, filling, and very delicious, almost as good as the cauliflower wings. I got the pozole as my side selection(how awesome was that!); however, I am too full to finish this fantastic meal, so more on that later, but I highly recommend The Acre.

Justin Nguyen (JNguyen20)

Dec 1, 2021

Yum! YUM YUM YUM!! The Acre is a great place for anyone looking for a healthier option. As a vegetarian place, they also have vegan options and everything tastes exceptional! The burritos were fantastic and the nachos were absolutely out of this world. Get your hands off my food because they are NACHOS (not yours)!

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Questions & Answers

What are the Covid safety practices like here?

People are asking | Mar 1, 2021
The Acre (Owner) | Mar 2, 2021

We have two tables outdoors, several tables inside, and are doing both curbside pick up an delivery. We require masks, and are following all of the local, state, and national mandates. We are happy that we have not had a single case of Covid at our restaurant. I hope that this answers your question.

Do you have any gluten free options? I don’t have celiac disease, so I don’t have to worry about cross contamination, but I am gluten intolerant. Thanks.

Vicki Leahy | Jun 29, 2020
Robyn Richards | Jun 30, 2020

This is one of the best places in town to address those concerns while you order.

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Are your meals organic?

Debbie Shelton | Jun 29, 2020
The Acre (Owner) | Jun 30, 2020

Hi Debbie, We do our best to ensure that our ingredients are organic. We know it is important to both us and our guests, however, we don't guarantee it due to occasional ingredient shortages that may impact our menu (i.e. the infamous avocado shortage of 2018). If you have questions while dining with us, your server or the manager on duty can assist further. Thank you for reaching out and we hope we have the opportunity to serve you.

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