Wing Street

Regina Bennett

How does one explain, bleh? Welp, let's give it a shot. I placed my order online 45 minutes before pick up. It was a nice day so I figured I'd venture out and get it myself on my lunch break. When I arrived at the dreary store and was greeted by the sour faced young lady working the counter, she informed me that she didn't have my order. No problem, I foolishly thought. I simply want a large pepperoni and mushroom. "Pepperoni?", she asked. "Yes. Pepperoni AND mushroom, regular crust." She rings it up, and hands the receipt. "Uhm, excuse me. I'd like mushrooms on it." I said. "Oh! You didn't say that!" She said obviously irritated. She rings it up and hands me the receipt for a MEDIUM MUSHROOM PIZZA. Maybe I wasn't very clear with my request. "I'm sorry. May I please have a large pepperoni AND mushroom pizza with a traditional crust? Just a large pepperoni AND mushroom." I said returning her irritation. She then began to power punch the register keys. I received a receipt for what I requested and paid the $22. 40 minutes later and a lunch break that was almost over, I received my hot pizza and was out the door.

evelyn wright

I deliver for doordash employees are nice food is normally done when I get there and they make sure that the orders are correct

Marly Duran

Pizza Hut has changed so much from years ago, when dining in was the popular option. Remember the salad bars they had? You might not, but I do- and I miss them. One thing that hasn't changed is that they have good pizza. We order from this place about once a week. They offer delivery or carryout and it's quick- about 15 minutes for pick up.

Miko McKenzie

Pizza was delivered as expected. Pizza was hot and fresh and quick too. Delivery driver deserved more of a tip that I charged on my card!