Just buy a whole pie. It's a lot cheaper than by the slice.
I moved here from Tennessee, and I was used to eating egg custard pie, I was told by a coworker to go there and I was satisfied with my pie.
Not really sure. Doesn't seem like they get a whole lot of business anymore. But I could be wrong...$4 isnt bad depending on size and flavor. In food industry more is less.
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