I am celiac and had no problem eating the sea bass and marinara sauce with gluten free pasta. Delicious!
As someone with non-celiac gluten intolerance, I eat here quite often. They have gluten free pasta and it is delicious. Their minestrone soup is gluten free. Their salad is, but do not get the ranch because it made me sick. While I had a good experience, celiac disease usually means you can't handle any cross contamination, which is definitely going to happen in a kitchen that serves gluten filled foods.
Call them. I have a severe dairy allergy and they were VERY accommodating. And it was delicious.
My daughter has celiac disease and I wouldn't pick this place. I assume they have good salads but don't recall a gluten free option.
Thanks! Your answer is awaiting moderation.