The food is very good but terrible attention from the Cuban lady who answers the phone for orders, very badly located without education, they should train people for customer service

The nationality of the employees has nothing to do with the service provided. It is the owners who need to change the style and the menu, apart from giving new training for all employees alike, from the administration to those who are in charge of keeping the establishment clean. It has a lot of potential but not for the client.

Yes, Okay.