Mask required, sheild in front of the cashier, and only 8 people per table.
In addition to masks and plexiglass shielding for the kitchen staff they have removed tables in their dining room to provide more separation between parties who choose to dine-in. The curbside pickup is also very efficient. They have a drive up lane where you check in when you arrive. They will bring your order out to your car. No need to step outside your vehicle.
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