Well we just drove thru Louisiana and had amazing crawfish, cheapest I've ever seen in a little shack, I'm also from a seafood Mecca and the best stuff comes right from the docks. Paying inflated prices for ambiance is ok for some but $15-20$ a pound for mud bugs is ridiculous
If you have to ask how much, you need to eat cheaper seafood. I don't mean to sound in any way negative, but shellfish is not cheap anywhere and if it is you're eating garbage. This place has some of the highest quality stuff andto me it seems cheap compared to fancy places in New Orleans I've eaten at over the years, so relatively it's not expensive compared to high-endestablishments that serve shellfish, and this place is better than 98 percent of them.
5 lbs
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