Hi Jeanie, great question. Yes, we source the most local, freshest ingredients possible. If we are speaking in generalities, I'd say we are known to prepare New American/Southern-inspired dishes. Some people remark on our ability to create different experiences based on a guest's preferences--for example we can take the same ingredients and make a very formal presentation or a very casual one... depending on the occasion. That said, if we are talking about specific dishes, keep in mind that our recipes may change often--but our pimento cheese, chicken salad, sunburst trout and Painted Hills beef offerings are definitely ones that customers come back for again and again. Hope this helps! Next time you are in, please feel free to ask the Maitre d' for a more in depth description. He will be happy to answer any questions!
Local foods in season
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