Wild Thyme Gourmet

Megan Moritz

Very busy, but we were able to sit inside quickly. Service was good (though ordinary), and food was very tasty. I got the open-faced goat cheese sandwich and enjoyed every bite!

Ed Jenkins

Friday night dinner al fresco. Perhaps the absolute best grouper I have ever tasted. Service was great, food was outstanding. Will be back.

Vespa Geek

2nd time in this cute town and the 1st time the restaurant was closed. Tried a couple of items and I loved the grilled veggie sandwich. The sweet potato chips were okay. The open faced sandwich was disappointing as we thought it would come warm. The crab cake was okay as well. I would to give a better rating but the server didn’t help.

Jeremy McCabe (ZeroSarcasm)

We've been here twice and both times the food was delicious and the service a step above. This last time we had John as a server and it was refreshing to have a professional, courteous and skilled server. We both had the special which was an avocado chicken wrap with a side of some kind of wild rice and mushroom salad. I could have just had a bowl of that for lunch, it was good. We will definitely be back several times!