Ingredients, yes. Equipment? Im not exactly sure what you mean. If you mean rolling pins, parchment paper, pans, etc. then YES. If you mean a bread maker then im not sure.
Take yeasty dough, let it rise, beat in more flour, let rise, repeat until dough becomes more elastic and has an acidic aroma. Store some in fridge to mix in flour for next time. If you fry thin patties of sourdough the acid evaporates and they taste sweet.
Yes, we carry ingredients and baking supplies for sourdough bread! No breadmakers though.
Thanks! Your answer is awaiting moderation.