Kip's Grill

Taylor Mosley

Not the worst not the best mostly cheese for the mushroom tacos 🤷. The mushrooms were pretty decent but they didn't put nearly enough of them compared to the other ingredients. The amount of cheese left me feeling a bit queasy afterwards. Good atmosphere and good marjitas though.

Anna Hendricks

I had the portobello tacos and my mom had the fish tacos, both were delicious, especially with the white cilantro sauce! I love that there was a vegetarian option that wasn't just a salad.

Blake Sikes

We went for the fish tacos, but couldn’t get enough of the Pilewski tacos (more like smothered burritos)! They were absolutely amazing! They green chili queso was really good, too.

Samthologies21

We came here on a Sunday and there was a 35 minute wait. Once seated in the outdoor patio area, we were greeted by our server, Brittany. Despite being busy, she was friendly, sweet and attentive. We ordered Jalapeño Poppers, which is a must-order! They were delicious but watch out, they are hot, as in if-you-pop-them-into-your-mouth-the-cream-cheese-will-burn-the-insides-of-your-mouth hot! We ordered cheeseburgers for our boys and they crushed it all! My husband enjoyed his Sante Fe Chili. My daughter ordered a chili cheeseburger. It was served like an open faced sandwich that was generously blanketed with the green chili. I had The Esteban and added avocado slices. I used the salsa verde that came with my kids’s burgers to add a nice kick since they didn’t eat it with their meal. It was a great combination and I thoroughly devoured every bit of it. After eating so well, the kids and I definitely deserved dessert! 😉 Ice cream scoops for the boys, Locally Baked Cherry Pie, and Turtle Pecan Cheesecake for my daughter and I to share. The Cherry Pie was my favorite made with real cherries! (I need to go and check out that bakery!) I would definitely come back here next time we pass through or visit and you should too.