Buffalo Wild Wings

Ayli Ghiya

Ooh the food was so delicious and tried the Spiciest Wings here.. ooh damn they were spicy! At that moment the Onion rings were not available along with a bunch of dishes but the once we had were really tasty! I never got a chance to try their onion rings but they are highly recommended I have heard.

Rana Gidron

The best part of my meal was the strawberry lemonade. The tots were dry and had a few sprinkles of brisket and mostly fat as well as sauce. I didn't even eat it all. I left very disappointed in my meal. But my server Samantha gets 5 stars. Let's not even start on what they expect you to pay for those cauliflower wings. They give you less than I get at home. Sent it back.

ChaViTa Vazzq

One of my favorite place to go, but we went last Saturday and what a bad service No kidding, my table was duty I had to cleaned it. Gave me my food with no plates had to asked for it, no forks no napkins employers talking on the side! Couldn't believed.. we normally come to Yorktown mall from Midway area so after that we like to stop at Buffalo wild wing but after that, I will definitely try something else. Hopefully Manager's take care of it otherwise costumer like me will be looking for some else to go

carlos salazar

Came to have some wings and drinks. I entered the restaurant and was asked were I wanted to seat. I asked for a booth. The manager Jonathan took me to a booth next to the door were you can feel the air coming in from everyone entering and exiting the restaurant. Keep in mind is 17 degrees outside. I asked if I could get a different table and was told there were no other table and that I would have to wait if I wanted to seat somewhere else. I told him it was cold and that there were more empty tables then full ones. Our server was super nice and she took action and switched us to a different table. I give her a 5 star. The manager Jonathan tried to argue with her and did not want us to move tables. This manager sucks and has a bad attitude and definitely does not know customer service. Picture I took is the empty restaurant and the manager in the picture is Jonathan