Fahrenheit Charlotte

Kristi C.

For starters, if you're looking for a drinks and appetizers place, this is the place for you but probably not a place you want to come for a nice fine dining dinner. This is not somewhere you want to have dinner and chat inside the restaurant because 1, you won't hear eachother at all and 2, the entrees aren't worth the price and maybe it was just the night we went but it was very crowded table to table. It was my first time so I wasn't sure what to expect. We were planning to do valet which is around $20-25, but when we arrived, there was no valet in sight. We waited 2 to 3 minutes, I assume they were on break or helping another customer so we decided to move forward so that we wouldnt miss our reservation time but the small alleyway doesn't give you much room to wait, it's only a single one way in/out. We ended up parking on a separate lot which was fine but you'll have to pay via app or the parking meter which is on the far side corner of the parking lot. Overall, the experience was honestly not the best. Personally, I probably won't come back. Again, if you are just coming for the view, for drinks and appetizers, don't skip out. It still is a very nice place to go for a girls night out but definitely a place to stop after you've already had dinner! The waitress, manager and wait staff were all very kind and helpful which made this a 3/5. 😅 The negative 2 stars are because the dinner entries for the price were quite disappointing and in my personal opinion, definitely not worth your coin.

Ritty Tith

It was definitely a different experience for me. Never done roof top dining before until now. The alfa and omega cocktail is what I would recommend if you like things sweet. Food wise, I enjoyed most of the shareable and small plates. The entrees were good as well but above all is the service. They were attentive, their feedback for when I ask for recommendations were on point and they were super friendly as well. 4/5 in my opinion

Alexander Baldwin

Great Sides, Bland Steak. Between the four of us, we ate half the menu and nearly everything was very good. The street corn was superb, the desserts were amazing, the seared tuna was perfect, and sliders were fantastic. The steak however... I've had better steak at a gas station diner. I would have assumed it was a fluke, except there were two at the table and they were both bad. Normally I wouldn't ding someone so hard for one element, but it's the steak and I expect that to be my favorite part, not appetizers.

Terrell Mccall

One of the best experience for my wife birthday. Our server Hannah was awesome. Perfect. No complaints...even the food was perfect..big up to the cook and the expo for presentation. Will be returning soon