Kyoto Kitchen

Deneese Wimberly

Food was good. The family really enjoyed the smoked salmon and tempura sushi. Mochi ice cream was ok but not the best. Small quiet place and friendly waitress.

Leeza <3

Blew away our expectations! Saw some old reviews that they have excellent, fresh sashimi — still true. We had the “KFC”, sashimi, several sushi rolls, and spicy noodles. All were great. Our server, Violet, was very attentive and helpful.

Kimberlie S

I was unfortunately disappointed with my visit today. I had ordered what stated was “Prawn” tempura and was disappointed that there were only 3 prawns and 4 or 5 vegetable tempura. If the menu says prawns I expect to get ONLY prawns especially when I’m paying $16 for it. I would not pay that much just to eat tempura covered broccoli. Also, they don’t have enough people. It took forever and a half just to get our food. There was only one server, though she was really nice, it was obvious that she needed help. Their combo Katsu wasn’t very good because the sauce was too sour and the pork tasted dry. This place seems overpriced and you’re better off going somewhere else. Save your money.

Dennis Wong

As soon as you open the door,you can enjoy the aroma of authentic Japanese food that we missed since leaving Hawaii 4 years ago. Portions are very generous and the taste is the best we’ve found in the Northwest. Sadly no to go orders, but they’re willing to pack up your leftovers