Sushi Tama Restaurant

Stephen Pan

I'm not sure about the high score this place receives...is it a testament to Tacoma's lack of good restaurant options or have locals accepted mediocrity? I remember this place when I was younger and it was a good option for those not willing to travel north for Japanese. This place has obviously changed hands and is now a complete waste of time and money. Multiple visits and multiple problems. Burnt food I wouldn't feed my dog, soup broth that came straight from the tap, and service that was both unaware of the menu and incompetent. It's depressing to see that one of the largest cities in the Sound deems this restaurant excellent.

H H cindy Todd

It was easy to park. The squid,plum shiso roll is excellent. Chirashi: the rice and egg are perfect. But the different kinds of fish are not the freshest. Miso soup and salad dressing was good. Service too. Will try some other items.

Michelle Giangualano

We paid $12 for a pathetically tiny soft shell crab. You basically charged us for that lemon in the photo. At least include 2 crabs if they are this small. It was also very dry. We had looked forward to trying a new place for my husband's birthday but were very disappointed with such a high cost for meager, mediocre portions. We also ordered scallops which we did not receive. It was not the type of birthday dinner we expected.

Vik C

Excellent and very friendly service. The sushi was fresh and well crafted. Their udon noodles bowl was tasty and very hot. The meat was tender, noodles perfect texture, smooth broth, and crispy tempura. Good seasoning. A small informal environment worth going back to.