Address: 1933 1st Ave, Seattle, WA 98101, USA
Phone: +12062561499
Sunday: 9AM–9PM
Monday: 10AM–9PM
Tuesday: 10AM–9PM
Wednesday: 10AM–9PM
Thursday: 10AM–9PM
Friday: 9AM–9PM
Saturday: 9AM–9PM
Xiang Gu
Authentic French bistro experience (though the coffee was American-sized, which I didn’t mind at all). I lived in France for a year and this is very close. Go early if you want a good table. It filled up around 12:30. Service was efficient, attentive and unrushed, I was even able to take out my laptop to do some work. Ordered the special of the day, the quiche was very buttery, fluffy and filling.
john sperka
Just finished an eating tour of Seattle- our meal here was just delightful- the food was great- the service was perfect. I wish I was there right now. We had a lot of good food but this was my favorite.
Hemu
Dinner was very good at Le Pichet. A small'ish place with limited tables but very attentive service and personable staff. Our server took time to explain the menu items to my daughter and was very good. Food was excellent. Had the duck and steak. Cod fritter for appetizer and the chocolate thingy for dessert. All good. With the Cote du Rhone, good evening.
Amber Litteken
They don't always have french onion soup, but today they did and it was so savory. We also got the charcuterie and the broiled eggs with ham. The menu was a bit difficult to navigate, but the waitress was super helpful.
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We only accept reservations for dinner starting at 5pm. Tables for lunch and brunch are first come first served, but generally we can get you into a table fairly quickly. Le Pichet
Unfortunately, because of Health Department rules, we cannot allow dogs inside the restaurant. The only exception is for Registered Service Animals, which are allowed. We do allow dogs on the outside seating in the summer months as long as they dont bother other guests.
Hello Martine; Thanks for your inquiry. Sorry we do not sell gift certificates on line. However if you give us a call at 206 256-1499 we can take care of this for you over the phone. Le Pichet
Glad to hear that you enjoyed our onions soup. It is available seasonally in the cold months, generally from October till about the first of April. Check our websites at cafepresseseattle.com and lepichetseattle.com for the currently menu. Jim Drohman, Executive Chef
Open 7 days a week with an all day breakfast menu. Lunch items start at 11:30am until dinner time. Never had to make reservations so not sure if you can. Evenings are definitely a busier time to visit
It can get crowded, but around that time and unless your party is a larger group it shouldn't be a problem. Enjoy...
Yes, although it's not a big issue during the week to walk in for lunch. Always better to call, even same day, to reserve for dinner.
They can't do this due to food safety laws
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