Kerbey Lane Cafe - Northwest

Rae Rae

Service was good. Food was hit and miss. The broccoli and sweet potato fries were great. Everything else had decent flavor but was over cooked and dry. Gravy had a film on it. The cheesy bacon mashed potatoes looked nothing like the picture on the menu, smh. They didn't convince me that a 2nd trip would be worth it unfortunately.

Karlis Arste

Great place for breakfast and brunch! The queso is excellent to start with. Recommend adding the guac and pico! The signature hibiscus margarita was also very tasty. Our server was friendly, knowledgeable and attentive. 5 stars is not enough! Highly recommend! Don't forget to tip!

Anna-Lee Hewitt

Our brunch at Kerby was delicious today! We had joined the wait-list on our way over, so we were seated pretty quickly. Our waiter, Hudson, was very attentive and constantly checked in to make sure that we were always having a good time. He was quick to bring out our drinks (and made some amazing iced mochas), and put up with our shenanigans pretty well! I ordered the Egg Francisco with poached eggs and it was delicious! The yolk weren't as runny as I'd prefer, but I can't complain too much since I've never poached an egg personally. Everything was fresh, hot, and satisfying. I will definitely be back!

Elise M.

My visit to this Kerbey location recently restored my faith in the ability to have a pleasurable brunch experience in Austin. It seems like everywhere has an astronomical wait time or unreliable online waitlist so I was a feeling a little nervous trying to go to Kerbey on a Sunday morning. However, this may be the only restaurant around that efficiently and fairly utilizes an online waitlist. They also seat tables in conjunction with available staff- something that other restaurants could take a lesson on - I’m looking at you, First Watch. The food and service were great. I loved the pastrami hash. Thank you, Kerbey for one of the most positive brunch experiences I’ve had in Austin in a long time.