Address: 2800 N Interstate Hwy 35 Ste 200, Round Rock, TX 78681, USA
Phone: +15126932393
Sunday: 11AM–10PM
Monday: 3–10PM
Tuesday: 3–10PM
Wednesday: 11AM–10PM
Thursday: 11AM–10PM
Friday: 11AM–10PM
Saturday: 11AM–10PM
Todd Ernest
Great experience sitting at the bar. This place has a great atmosphere and busy but friendly bartenders. I started with the fried pickles and I have to tell you that they are the best I have ever had. I love fried pickles but theirs have a Smokey Spicy flavor that is second to none! I almost ate the entire batch! They were fantastic! Dinner was the Avondale Salad and it was great as well. Really nice mix of greens and proteins. Washed it all down with a couple Native Texan beers and I am ready for bed! Lol. Great place. Highly recommend it.
Paul Greenwood
Fast food, fair price, good atmosphere, full bar, out of Diet Pepsi and no Diet Coke or other diet soda selections but they had unsweetened tea.
Randal Holcombe
Great atmosphere. Cool kitchen. Gm came and personally introduced himself and made sure I was having a good time. Wait staff super friendly. TV Situation is on point, plenty of them and they're not small. I had the Reuben and it was delicious. Our server Jocelyn was super sweet.
Anil Singh
Solid 4 star. We actually ended up walking into hopdoddy burger which is to the left of Cover 3 then realized we were in the wrong establishment. So with that said, if it’s dark you will need to pay attention to where you are going. Wait staff was very friendly and attentive during our visit. Establishment was clean for the most part. Pros: simple menu of great dishes. Lots of cover 3 branded materials, short wait time on food after order is placed, food is jam packed with flavors. Cons: seats on the booth were worn, dishes are a little pricy ($16.50 for 10 bone in wings) for what they are. Wait staff is unaware if any dyes are used in their food (my wife is allergic to red dye). Dishes lack a simple list of basic ingredients on the menu which can help the patron make a better decision if they don’t like certain ingredients rather than ordering and then when the dish shows up you find out it has stuff in it which isn’t regular and then you end up with a dish you aren’t so enthusiastic about. For our visit we had a soda, corona, wings for appetizer, 2 entrees (one for each of us) and a desert. Total bill including tip for wait staff was $90. I’d definitely visit again though.
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Yessir
Masks, social distancing, hand washing, etc. All the standard practices are put into place here. Its very clean and nice.
Brick Chicken is a style of cooking where you place a heated item on top of the protien as it cooks. This will cook both sides at the same time and help to keep the juices inside the item being cooked. This comes from Street vendors in other country's that might only use a grill to cook with. They might have a Brick or a large Rock wrapped in Foil that they keep in the fire until they place it on top of whatever they may be cooking.
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