il Vinaio

Jay Gee

My wife and I tried this restaurant because of the reviews for gluten free bread and pasta and it was worth it! Great atmosphere. Loved the food. The owners were very gracious and helpful. Definitely worth going to!

Jay Dae-Su Vega

Didn't know what to expect when I walked into this place as it looked like we'd gone back in time with the decor. We were served by a very friendly lady, who was very attentive. The shrimp starter was great but the antelope burger was fabulous. Highly recommend this place.

Angela Geurts

Reservations accepted. This is an anniversary/special occasion type of place. ❤️ As other reviews noted, the food is good, flavors lovely, here is a chef that makes culinary art for the palette, not just a visual affect. Came for the gluten free options, and was not disappointed! GF bread was delicious, gf brownie with ice cream for dessert was a special treat! My husband (regular diet) was equally impressed with the food and flavors. Best Italian food we have experienced. Definitely worth your time in Mesa, Arizona!

Jennifer Luis

Good food, good people! Enjoyed our first visit here. Great menu. We had the Salmon and Filet Mignon. Both were so good. Salmon was do tender. Try the loaded mashed potatoes or twice baked potatoes! We will be back next time we are in the area.