Mel's at 22

Wayne C

Came in late, no reservation, but they were able to seat us, a group of five, in about five minutes. Place was crowded for a Thursday night, so u may want to make reservations. Restaurant has one room with bar and high tables, and a second room for dining. My buddy amd I ordered the Pesto Shrimp and Ravioli with roasted tomatoes and spinach. It was delicious. Surprised it didn't come with bread and butter for dipping, but still tasty. Others ordered the steak with rice and stringbeans and were very happy with the meal. Wait staff did an amazing job covering both rooms including several groups of 8-10 people. Overall, a wonderful experience. Totally recommend.

Dana K

We went on a Saturday night without a reservation and they were able to fit us in with about a 25 min wait. I would recommend making a reservation though, this restaurant is worth planning ahead. We had the fried cheese curds as an app and I’ve never tasted anything like them. I had the baked haddock with lobster sauce which was fantastic. Excellent food, atmosphere, and service. We even thought about going back for lunch the next day because it was so good.

Nathaniel Schettine

Wife and I stopped in for a drink and a light lunch. We split a Turkey bacon wrap, which with the chipotle aioli, was fantastic. I had the delicious, albeit effeminate, Forbidden Apple cocktail; the Mrs. took my man card and had a spicy Cucumber Jalapeño Margarita.

Benjamin Sommer

Great place for lunch in Cooperstown. Everything was really tasty and the prices are reasonable.