Olive Garden Italian Restaurant

Tammra Schiller

Great service and delicious food. With what is going on in the world today was happy to see Olive Garden has kept their prices relatively affordable. $11.99 for unlimited salad and breadsticks. Its not a bad price considering it is unlimited. The asiago alfredo chicken tortellini was delicious. My son had the ravioli and devoured it. My husband said the shrimp scampi was tasty.

S Hoover

This place was absolutely delicious !! We did have an hr an a half wait time due to our very large party of 16 adults an 2 children, but our waiter was exceptional an had a great attitude. Large portions an served quickly. I wish I had gotten the waiters name. Olive garden has won another repeat customer.🍝

Jonathan Sheldon

I've been to this location twice, and both times were terrible. 1. They sat us like sardines even though there were sections free. This forced our highchair to sit between us and the neighboring table violating the neighboring table's privacy and forcing us to keep our child from turning back as he could reach their table. 2. We were given salad and bread sticks with no plates. Or attempts to wave down an employee failed, so we are off our napkins. 3. Had a server struggle to get food to the neighboring table and proceeded to make remarks next to us like, "glad that walkway is clear." May I remind you, they seated us as such, not us. 4. We were served a soup soon with fried food on it and a food plate with old sauce crusted on the corners. 5. There is no life here. Everyone seems miserable. On multiple occasions employees were verbalizing complaints associated with their jobs while serving tables. I will certainly not return here, but I hope the experiences of those who do are better than mine.

Roger Reddy

Our server, Millianna, was wonderful and so was the food.. Eric, the fellow who delivered the food to the table, was also very friendly and capable and we had a wonderful time. The manager visited our table and we gave him good feedback about the quality of the food, the timeliness of the servers and the atmosphere of the restaurant.