Willow's Bistro

Shannon Stiles

Took a day trip to Winston Salem about a year ago and this place was highly recommended so I stopped in for lunch. The patio is amazing and there is plenty of seating inside and out. The food here is without a doubt delicious and you get plenty of it. One of the best lunches I had and some of the best fried green tomatoes. Will be back.

Helen Flynn

Food was excellent we had ribs with a wonderful parmesan pasta, scallops with cous cous,and a pork chop with polenta. For our appetizer we had fried calamari. Everything was delicious. BITCHIN 1 hour later we had really bad food poisoning sad.... will not return.

JOseph Sigman

Took my wife to the restaurant for her birthday with my mom. Had been there 3 years ago and it was great than. Tonight went hill quick. My wife ordered a bottle of wine and I had already two beers by the time her wine came. The appetizer was great and our waitress was inexperienced, scallops were over priced when for $38 you get three scallops. Our waitress didn’t know to remove the empty dishes before bringing our dessert. My dessert still had the wrapping around it. I will not return.

Mark Gregory

Willow’s has been recommended to us several times, and for good reason! The atmosphere is very eclectic, warm and inviting. It felt comfortable right from the beginning and the food was fantastic. We had the fried green tomato tower and the baked Brie. Both were delicious, and I’m typically not one for fried green tomatoes. The presentation was well executed and the flavors were expressive. All in all this place can stand toe to toe with the “nice” restaurants in town, and do so while being completely unpretentious and relaxed. I highly recommend Willow’s Bistro if you haven’t had a chance to try it. P.S. The fried green tomato tower was much bigger, 8 or so slices. It smelled so good we forgot to snap a picture before we dug in.