Harper's Table

Hsuan Chen

Update* We have been here multiple times. First time I was wowed. The following times were just meh. There were a few times I didn't like the service and the food that much. We decided to come here again Friday night and it was a win again. Service was much better, especially our waitress. I forgot her name but she was amazing. The cocktails were delicious however, I think maybe they could use a tad more alcohol in there. Appetizers and main courses were all amazing. Very well executed. My husband's ribeye was very flavorful and cooked to a perfect medium. We look forward to coming back here again soon. --------------------------------------------------------------------- I usually don't like dessert but their peach crumble with ice cream was yummy. Freshly made and not much added sugar in it. We were looking for a local place for our date nights. This place doesn't disappoint. Love the interior design and the vibe was warm and welcoming. Quiet but not too quiet. Lovely options on the menu. They also have a full bar. I was glad the menu was not filled with deep fried dishes. Hard to find a place that makes their food with fresh wholesome ingredients. Their warm olive was delicious. That was a excellent appetizer with drinks. I ordered shrimp and grits and that's pbly the best one I have ever had. My husband was very happy with his pork entree. Proteins and vegetables are all perfectly done. Well seasoned, so much flavor, aroma, not overly salted, and fresh. We will definitely be back again.

Mark Parsons

My wife and I ate our 17th anniversary dinner at Harper’s Table 7/15/2022. Service was excellent and very friendly. Everything we had was delicious. Loved the ribs, wife loved the shrimp boil. Tempura fired green beans and bread pudding were both amazing. Loved the music playing and decor. We will be going back.

Danika Bryan

Blissful Evening out. My little family went there tonight and the food was definitely very flavorful and waiting staff was very friendly. Would definitely recommend and we will back soon enough!

Reed Smith

This was our go-to local spot and glad to be back after reopening! Pictured is the foie gras pate, peach glazed quail, and ice cream. The quail was amazing, but the creamed corn with butter beans and maters was out-of-this-world good. The ice cream sampler is always delicious and the cherry was best in show