Filly & Colts

Ken Eugene

I don't know why it took us so long to visit, very laid back restaurant with delicious food and good choices of beverages. Great service and not busy at all when we went.

Kristal Kowach

Staff was very nice. Food was wonderful looking forward to more visits

Deb Castle

Had breakfast last Tuesday and it was great. All 3 of us enjoyed our meal and everything was hot and made as we ordered. Very clean and welcoming location. Love the views.

Sharyne Rogers

Sunday brunch was unbelievably poor. I ordered the special - ham & cheese omelet. It was cold, there were ham chunks and a small amount of cheddar cheese. The grits were also cold and the sourdough bread barely toasted with butter on the side that was almost frozen and not able to spread. The wait staff was friendly which was a blessing. When the bill arrived I was shocked at the price. The coffee was good but better be at $3.00 a cup. I most likely will never return. I wish the owner, Art, had never hired them. The former people that ran the restaurant were the best. Sunday brunches were reasonably priced and served hot. I miss them. When we walked into the restaurant my husband noticed either the owner or a cook with a spoon in her mouth. Unbelievable!