Red Lobster

Category: Seafood restaurant

Address: 2900 W Deyoung St, Marion, IL 62959, USA

Phone: +16189936996

Opening hours

Sunday: 11AM–9PM

Monday: 11AM–9PM

Tuesday: 11AM–9PM

Wednesday: 11AM–9PM

Thursday: 11AM–9PM

Friday: 11AM–10PM

Saturday: 11AM–10PM

Reviews

nicole whirley

Apr 24, 2022

We got great service by Dakota. He was attentive and grabbed our table last minute. Best service we have had there and I come to the restaurant when in the area.

Regular Guy

Apr 23, 2022

In person dining is great and the food is delicious. If you order food for pickup however, you are going to have a bad time. In the last three times that my family has ordered from them, an item has been missing. In this case I didn't get the rice that comes with my meal and my stuffed flounder is tiny. The picture that I've attached was $18.99. I was extremely disappointed with the portion size of the flounder and it doesn't help that they didn't give me one of my sides.

James H

Feb 17, 2022

Our visit here was around noon. I ordered the pick three ($25) shrimp scampi, fried shrimp and scallops. Wife ordered the main lobster tail, shrimp skewer ($35) and daughter ordered the main lobster tail on the kids menu ($12) The food here is "okay" but not for the price. My wife's lobster tail and daughters were the same size, very small and just tasted like boiled tail. They gave my daughter a lemon slice but not my wife. Same with the melted butter. We had to ask for more. The shrimp was "okay" seasoning was alright. They forgot my 3rd pick on my order, so I informed the waitress of what had happened and to just remove the 3rd from the bill. What I did receive was the scallops and scampi. The scallops were the size of marbles and I would say I had about 4 oz of them on a plate. Shrimp was about the same portions. Maybe ten French fries (no joke) on the side. Daughter had french fries too and I am not sure who had more. No I do not like leaving negative reviews, but I have to review the whole experience. The staff were nice, forgetful, but nice. They even pulled a lobster out to let my daughter touch it on the way out. If staff were all I was rating, it would be great. The portions were just ridiculously small and way overpriced. $75 before tipping. It was really dark inside and not like a romantic dark. Everything in laminated in dark wood. The tables and booths are dated and things just looked dirty. I tried hard not to complain but I could tell that my wife was disappointed as well. There are many places that are less expensive in Marion and have better food. I just can not recommend this place to anyone. I can't quite figure out how they remain open with these portions, at the quality and pricing. If lobster is what your after, look elsewhere.

Scott Standlee

Feb 1, 2022

One of the best I've been too. Excellent food and friendly staff. Highly recommended, 5 Stars!

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Questions & Answers

Does Red Lobster take reservations?

A Google User | Mar 14, 2020
Monique Mingle-Taylor | Mar 15, 2020

Yes. I believe so!

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lobstereo fest tonight?

Glenda Shepard | Mar 15, 2019
Jessica Saylor | Mar 16, 2019

Its an everyday thing so far I believe

Does this location have curbside pickup?

Red Lobster (Owner) | Dec 14, 2020
Red Lobster (Owner) | Dec 15, 2020

You may pay ahead and select curbside pickup when you place your order. Then drive up to one of the designated curbside pickup parking spots at the restaurant where you placed the order, and call the phone number indicated on the sign at the parking space to let the restaurant know you have arrived. A Red Lobster employee will bring your order hot and fresh to your car.

What are the Covid safety practices like here?

People are asking | Feb 23, 2021
Haley Marks | Feb 24, 2021

Very safe. Guidelines are posted throughout restaurant. Hands free menu is available. Workers wear a mask at all times. Guests are asked to wear mask when not sitting at their table. Menus are thrown away once given to a guest. Plenty of space between each table. Each drink refill is brought in a brand new glass. Salt and pepper shakers are sanitized after each use and only given when asked for. Condiments come pre-portioned in a disposable cup. Hand sanitizer is on the wall for anyone's use.

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