Address: 1701 Lambert International Blvd, St Ann, MO 63074, USA
Phone: +13144238880
Sunday: 10AM–8PM
Monday: 10AM–8PM
Tuesday: 10AM–8PM
Wednesday: 10AM–8PM
Thursday: 10AM–8PM
Friday: 10AM–8PM
Saturday: Closed
Rob Hearn
Limited menu. Food decent. Service was 5 star all the way. The bartender/ server was ideal.
K K-R
DO NOT ORDER the Baked Mostaccioli unless you’re looking for a skimpy barely baked ziti, with an almost-no meat sauce. My poor husband ordered it, was told he would have to wait 30 mins for it (which we were happy to do), and then got literally a smaller than child size portion of ziti, with some cheese melted on top, and practically zero meat (he got it because he wanted Italian sausage). My pasta pomodoro had very little flavor (thank God for the red pepper and salt packets we grabbed!!!) but was at least a normal portion. Don’t waste your time. Grab something from somewhere else.
Amie Bybee
Well I don’t know where to start. This was definitely the worst pizza I have ever had. It tasted like a freezer burnt frozen pizza. The customer service was awful. It took forever to get someone to even pay attention to me or anyone else for that matter as they stood around the counter and talked about their personal life And sat there eating their own food. I finally had to get their attention to place an order. You what think these tough times people would want to give the best service. California Pizza Kitchen is also located here in the airport and has closed due to the pandemic. I thought they had the best pizza ever and I’m very disappointed that this is our only choice. Take pride in your job!
Christian Herrick
I just ate here on a long layover and I can see why the reviews are all over the place. It was very disorganized from the moment I walked up to be sat. There were several open tables and yet the few people in front of me, and I, had to wait several minutes to get a table. I ended up waiting about ten minutes. Not that long compared to what one might wait normally, but frustrating when it is only due to inefficiencies and incompetence. After I was sat, the wait staff was attentive and right on the money. They didn’t miss a cue once and that’s why this restaurant received three stars. I guessed that the kitchen was as big of a mess as the dining room so stuck with something simple - spaghetti with meat sauce. Unfortunately, it was terrible. The pasta was overdone and the sauce tasted like it came from a can. I was very disappointed, especially since this place calls itself the pasta house. Next time I’ll stick with a fast food option.
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Yes
Both. In the main terminal it's near the baggage claim, going toward the west (before you go through security). In terminal two it's near Southwest gate 6 (inside security).
10 am
Pretty much the same as any PH. They have a full bar with 8 schlafly beers on tap. Prices are ~$2/item more than "normal" PH prices.
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