Address: 1725 W 18th St, Chicago, IL 60608, USA
Phone: +13122262654
Sunday: 7AM–5PM
Monday: 10AM–4PM
Tuesday: 10AM–4PM
Wednesday: 10AM–4PM
Thursday: 10AM–4PM
Friday: 9AM–4PM
Saturday: 7AM–5PM
Juan Fuentes
Simply delicious the best in Chicago unquestionably recommended
Jose Colo
Fireee. Straight flames.
Susana Sanchez Carbajal
Everything delicious but no more dine in. But wait in line to order for take out is all worth it. As soon as you walk in you are greet by everyone inside.
Dave Diaz
Best carnitas RIGHT HERE Come early OPEN at 7:00am 🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟 I be come there TODAY'S Wait to be OPEN
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They use natural lard, nothing is artificiality preserve . Menu is small but everything on it is delicious
Not hand made but the one's they serve are always hot and soft 😉
i think there's one they just open on 55th st in Chicago , don't remember the address but you van Google it !
Hi Feli, our meat is sourced from midwest farms and is USDA certified. However, to answer your question, our meat is not certified organic.
Shields separating customers from the anything behind the counter and a walk way set up for people to only order take out. No dine in. Face masks required and cannot be crowded.
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There are 3 types: Brains, Potato with Cheese, and Potato with Chorizo $ 0.75 per piece.
It's a safe area, and the Carnitas are awesome.
Sunday morning it's busiest. I usually drive and have someone run in.
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