Burger King

Troy Hudgins

This company wanted to charge 50 cents for ranch dressing. When the manager came to the counter, I told him that if he charges money for sauce, they should have it posted on the menu. He said it used to be posted here. He finally said, well I'll go ahead and give you sauce this time.

Lurie Coward

Hit or miss. They seem to have staffing issues a good bit. But when they are staffed the food is good and the people are nice

Kevin Farley

We had 2 orders at the drive through. One order was correct but the other order (with just 3 things on it) was wrong. We realized we were missing a drink so I went inside to get it. The lady at the counter gave me attitude right away and said our order was correct. She finally gave me the drink and when we got in the car to leave we realized that they had shorted us an order of fries. I had to go back in to get those...and got attitude right away again. On an order of 3 items, it took them 3 times to get it right. It's not rocket science, folks. The one part of the item they got right was my burger - which was overcooked so badly that it was as tough as shoe leather. We won't be going back there anytime soon.

Tonia Benton

Stopped to grab lunch for my family and as usual we didn't get our condiments. Also ordered a crispy chicken sandwich which I received and it seemed to be old and re-warmed, even a little burnt...it was horrible! We stop by here alot, but I won't be wasting my money again.