River Rat Restaurant

Judy McMicking

We love this place but last night our meals were terrible! I ordered the $26 perch and it was over cooked and rubbery. My husband got the walleye and it had so much breading on it you could hardly taste the fish. We will never order these items again. But we will be back because we love this restaurant

Jenni B

Great food! Chicken Marsala and Ribeye Steak. Service was fast and food was served promptly. The Chicken Marsala was definitely enough to feed at least 2 people. Two huge pieces of chicken. And the maurice dressing for the house salad was delicious! Only thing I would say is the steak should come with at least one side, even if its a baked potato. Will definitely be back!

Samone Rieberger

Fantastic food. My family and I had the prime rib and cheese sticks and wow. I was ravenous when I came in and left full and happy. Prime rib was flavorful and just the right texture, mashed potatoes and gravy, I could have drank them, and the bread and butter simply yummy. Nice view, pretty good parking (although parking my truck was a challenge) and great and attentive staff. Found my new favorite place to eat! The macaroni and cheese I brought home for a comfort lunch at work the next day. A diverse menu and a neighborhood place, tucked away in a cozy atmosphere with welcoming staff. I highly recommend.

Jeannine Elliott

Our group of eleven had an early dinner at the River Rat on May 11. The server did an excellent job and saw to our every need. Several had Jimmy’s penne pasta with Italian sausage and loved it. The fish, perch, and shrimp were lightly breaded and cooked to perfection. The chicken Marsala was tasty with a generous portion. No complaints by anyone. We will definitely be back.