Hayes Street Grill

Carol Selby

Although the service was good, the food was extremely over-priced, bland and underwhelming. Although our table ordered a few different fish dishes, they all looked the same. The fish had little-to-no seasoning, no color, no garnishment. and it was cold!! The french fries were all little broken pieces. The presentation was lazy and unappealing. Considering the price, the vegetable options could have been more extensive. Disappointed! disappointment- I expected better!!

Baron Migs

This was probably one of the most basic meals I have ever had. The hog island oysters were tiny. The clam chowder was bland. The sword fish was tough and dry. The papaya was decent, but such a small serving. And the fry’s were most likely the bottom of pan. They were mostly small broken pieces and way over cooked.With those 4 dishes and 4 drinks the tab came out to $175. That’s pricey even for SF

Jennie Perrine

Walked in to this amazing spot one night when it was raining and every other venue was packed and beyond noisy....such a great find. Old world charm (reminds me of NYC) with white tablecloths minus any pretentious attitude - the staff …

Robert Rivera

Good quality grilled fish and excellent French fries. I had the swordfish, Baja not Hawaiian, and it was a tad undercooked but still delicious. My wife had the Halibut which was cooked to perfection. She loved her goat cheese salad as …