Giannamore's Pizza

Cyrus Adams

Great pizza but nobody wearing masks down here. it was really disappointing to see the total disregard for human decency in these trying times. Won't be going back for a long time.

vanessa norris

Great pizza, no the staff isn't always "warm" and welcoming but Im just picking up a pizza. I dont mind. Also, for anyone who doesn't realize this.. you can ask for your toppings to be melted on the pizza. Worth the 35 minute drive for me.

Mark

This is the best pizza today. It tastes like the pizza that I remember as a kid that we used to get from another local pizza shop, that lost their signature taste. The sauce is tangy with a hint of oregano, and the cheese is real mozzarella that is tossed on after the pizza comes out of the oven. That's the way that real pizza was done for many years before these commercial pizza shops came with their prefab crusts and canned sauces that does nothing for the taste buds. Giannamore's is the real thing. We're lucky that this type of homemade pizza still exists! My disappointment is that the pepperoni has changed over the years. Did they stop making it? It used to be so delicious! No one has it on their pizza anymore. The crust is good, but it's a little different, too. Otherwise, Giannamore's is the closest to the way old fashioned pizza used to taste. Giannamore's - it doesn't get any better than this in the 21st century, folks.