Neto's Sausage / Santa Cruz Pasta Factory

John McAfee

Absolutely the freshest and most delicious pasta around. The goat cheese ravioli are a family favorite and the pesto sauce is truly old school. My kids love the gnocchi and I’m a big fan of the andouille sausage. Whether you get it at the local farmers market or the local grocery the quality is always top notch. Go get some today!

Kristen Van Kley

We recently ordered a shipment online. The minimum order was rather large but there's plenty to choose from so it was easy and it came fresh and refrigerated. Most of it can be frozen and it was all delicious after defrosting. We tried the sausage, ravioli and some sauces. The Gigli was a hit with the kids who are fussy eaters. The Linguica that I'd heard about previously is also superb. We cooked it in soups and stir fry dishes as well as on its own. Will definitely order again as the pasta/sauce combos make for an easy meal.

Steve Pereira

I’ve been eating Neto’s Portuguese Linguica since I was about 4 years old that was 66 years ago I remember my Grandmother and I taking the one block walk to Neto’s, buying a stick of Sausage and she would make me Linguica and eggs Great Stuff!

Marvin Monge

Super good sausages