Tai Pan Dim Sum Bakery

Vicky Leung

My go to casual take out dim sum bakery. My favorite is their bbq pork buns, both baked and steamed. The baked kind is done very well. Steamed kind sometimes has more fatty pork than I prefer, but the flavor and bread is on point. I also like their Their other dim sums are decent but not highest on my list but if you need a quick fix this place is well rounded. Be mindful of long lines on weekend late mornings. Don't be surprised if they run out of baked stuff after 1pm. Cash only so bring cash!

Cynthia Lam

Don't sleep on those pan-fried shrimp and chive dumplings! Worth the wait in line. My other favorites are the egg tarts, scallion bread, and deep fried shrimp dumplings. They only make a certain number of batches per item, so go early otherwise stuff runs out around 3pm.

Eunice Dong

Horrible Horrible service!!!! The old lady at cashier don’t know how to respect customer!!! Never coming back again!!!!

tai hsi

The food is ok, but the service is amazing, if you enjoy abused by cashier's bad attitude that I've ever seen in three decades