Wah Sing

Richard Irwin

I ordered from dinner menu yesterday.....saturday at lunch time. Black mushroom with tofu was bad and sour. Curry Fried rice was greasy and dripping oil. Vegetable chow fun was also dripping oil and only with greasy bean sprouts, no other veggies. White rice still had hard core, not cooked all the way. We had good food there before but not this time. We had to throw away food and wasted our money. We won't go back.

Mike Czaplinski

Classic Chinese Food so good my parents look forward to ordering their favorite dishes here when they come down from Washington. That’s a high complement in my book. They definitely do not skimp on portions so we tend to order several dishes and share family style. Staff is friendly and ordering and pick up is quick.

Safe & Warm

Friendly, professional staff. All the ingredients for the Mongolian BBQ were fresh & available. We are now fans of this great place. Can't really recommend a dish because you create it yourself but I can say it was well cooked & delicious.

American Angler

I ordered the almond chicken, sweet and sour pork and chow mein with egg drop soup and some egg rolls, for take out. The chicken and soup were perfect, the pork was dry and the egg rolls were as greasy as the homeless guys hair that was eating out of the garbage cans out front of the hot dog place next door. I gave 3 stars for the food and then added one more for the homeless dude because of his politeness, when I refused to give him 80 dollars for booze and smoke for his camp, he thanked me anyway and told me aliens will be coming next week so eat all the food tonight, and he might be right.